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A collection of restaurants from Pascal Aussignac & Vincent Labeyrie

Imaginative cuisine from the South West of France. Michelin star since 2002.

St Paul’s / Farringdon, London
020 7600 6144

Website | Reservations

Specialist wine bar showcasing food & wines from the South of France.
All-day tapas menu & monthly wine events.
Michelin-recommended.

Smithfield Market, London
020 7600 7561

Website | Reservations

Gourmet bistro & delicatessen serving food & wines from the South West of France.
Michelin Bib Gourmand since 2008.

Smithfield Market / Farringdon, London
020 7608 0851

Website | Reservations

Restaurant serving authentic Provençal cuisine.
Wedding & private-events space.

Chancery Lane / The Strand, London
020 7242 8373

Website | Reservations

Cocktails, Pastis & Pétanque – specialist flavours from the South of France.

Chancery Lane / The Strand, London
020 7242 8373

Website | Reservations

Innovative street-food focusing on one ingredient – duck.

“These duck-centric street food dishes are very much Michelin morsels”- Great British Chefs

London & Leeds

Website | Follow

Not just another fish and chips.
Quality fish, sourced responsibly & freshly prepared.

Westfield White City, London & Trinity, Leeds

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